Thai Menu
Vegetable Spring Rolls - with a chilli dip £5.
Duck Spring Rolls - with a hoisin dip £5.
Thai King Prawns wrapped in filo pastry - with a chilli dip £5.5
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Thai Red Curry – peppers, onion, green beans, sugar snaps and basil
Chicken £8.
Beef £8.5
Vegetables £8.
Garlic Pepper Chicken – peppers, onions, garlic, white and black pepper
£8.
Cashew Chicken – peppers, green beans, spring onions, red chilli, garlic and cashew nuts
£8.5
Chilli Beef – peppers, onions, green beans, carrots, garlic, red chilli and basil
£8.5
Sticky Chicken – seasoned chicken thighs, carrots, peppers and spring onions in a sweet sticky sauce £8.
Thai flavoured noodles with crunchy vegetables and soy sauce £5.
With Chicken £6.
Jasmine Rice £2.5
Spicy Thai Crackers £2.